Nothing Scotch about this egg

Over the last two decades, chefs in the West have taken relatively humble dishes and tried to turn them into something special. The hamburger is one instance. In the late 1980s and early 1990s, most American chefs did their own riffs on the burger, including, perhaps most influentially, Daniel Boulud’s […]

Marbled Egg Sugar Cookies

Celebrate the colors of the season with these pretty pastel-colored treats. Ingredients Yields: 50 Cookies 2 3/4 c. all-purpose flour 1/2 tsp. baking powder 1/4 tsp. Kosher salt 1 c. (2 sticks) unsalted butter, at room temperature 3/4 c. granulated sugar 1 large egg 1 1/2 tsp. vanilla extract Icing 3 […]